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Cornmeal Country: An American Tradition
Cornmeal Country An American Tradition
Author: Elizabeth Ross
Ross compiled over 500 recipes from muffins, pies and cakes to entrees and regional cornbreads--all using cornmeal. Brief narratives trace the culture and offer recipe explanations; cherised recipes and artwork make this the most complete cookbook for recipes using cornmeal.
ISBN-13: 9780913383681
ISBN-10: 0913383686
Publication Date: 11/1/1999
Pages: 286
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: McClanahan Publishing House
Book Type: Hardcover
Members Wishing: 0
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