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Search - Country Egg, City Egg
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Country Egg City Egg Author: There isn't a more delicious little book on eggs than this treasure by former chefs at the very popular and much-acclaimed Zuni CafT in San Francisco. Gayle Pirie and John Clark spent eight years cooking, thinking about, and writing menus for eggs, and it is no wonder that these are inspired creations. From the most rustic country dishes--eggs b... more »
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