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The Creative Cook
The Creative Cook
Author: Home Economists of Campbell Soup Kitchens
More than 275 recipes have been developed to help prepare all kinds of foods with maximum appeal and imagination and minimum effort. The benefits of cooking with condensed soups eliminates drudgery and opens a treasury of creative ideas.
ISBN: 260856
Publication Date: 1978
Pages: 172
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Publisher: Campbell Soup Company
Book Type: Hardcover
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