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Creative Cooking Fish and Other Seafood
Creative Cooking Fish and Other Seafood
Author: Marian Hoffman
Contains more than 500 recipes. Tips on Checking freshness, selecting best shellfish, cleaning and preparing fresh fish, and storing and freezing seafood. Step-by-step cooking instructions.
ISBN: 200464
Publication Date: 1993
Pages: 124
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Publisher: Ottenheimer Publishers, Inc.
Book Type: Paperback
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