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Search - Cross Creek Cookery
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Cross Creek Cookery Author: The Classic Book on Southern Cooking First published in 1942, Cross Creek Cookery was compiled by Pulitzer Prize-winning author Marjorie Kinnan Rawlings at the request of readers who wanted to recreate the luscious meals described in Cross Creek -- her famous memoir of life in a Florida hamlet. Lovers of old-fashioned, dow... more »
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Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Quick & Easy >> Cooking for One
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> South