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Cuba Cocina: The Tantalizing World Of Cuban Cooking-Yesterday, Today, And Tomorrow
Cuba Cocina The Tantalizing World Of Cuban CookingYesterday Today And Tomorrow
Author: Joyce Lafray
Here is the most complete guide ever to the robust and soul-satisfying flavors of Cuba, both the traditional or classico foods and the exciting nuevo dishes rapidly becoming so popular here and on the island.Caribbean food expert and long-time fan and proponent of Cuban cuisine in America, Joyce LaFray has included hundreds of reci...  more »
ISBN-13: 9780060785857
ISBN-10: 0060785853
Publication Date: 7/1/2005
Pages: 260
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Publisher: Morrow Cookbooks
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
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