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Custom Cooking 2: A Master Recipe Approach to Once a Month Cooking
Custom Cooking 2 A Master Recipe Approach to Once a Month Cooking
Author: Mary Carney
Spiral bound. Includes: -Breakfast ideas -Lunch dishes -Bulk soup making, including a handy mix and match chart -side dishes -dinner recipes in "master recipe" format -mixes -kitchen record keeping helps for budgeting and creating a storage system
ISBN: 388147
Publication Date: 1994
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Publisher: Advance Kitchen Equipment
Book Type: Paperback
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