Book Reviews of The Dumpling Cookbook

The Dumpling Cookbook
The Dumpling Cookbook
Author: Maria Polushkin
ISBN-13: 9780911104851
ISBN-10: 0911104852
Publication Date: 1/3/1977
Pages: 200
Rating:
  • Currently 4/5 Stars.
 4

4 stars, based on 4 ratings
Publisher: Workman Publishing Company
Book Type: Paperback
Reviews: Amazon | Write a Review

2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Dumpling Cookbook on + 3352 more book reviews
Helpful Score: 1
International recipes - each recipe tells where it comes from. Full directions often including helpful illustrations. Here's a sampling of recipes: Konigsberger Klops (Germany - beef dumplings in caper sauce); Mandoo (Korea-wonton, vegies and meat); Vareniki (Ukrania - sauerkraut dumplings); Bunuelos (Mexico - sweet and fried); Apricot Dumplings (USA).
reviewed The Dumpling Cookbook on + 43 more book reviews
Very useful. Has many unique recepies.