Favorite Recipes: EGG-PEANUT SPREAD

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

EGG-PEANUT SPREAD

Dish: Dips & Spreads
Dish Type: Other
Difficulty: 1 / 10
Servings: 2C.
Prep Time:
Cook Time:

Ingredients
Directions

6-BOILED EGGS,FINELY CHOPPED,1/2C.FINELY CHOPPED ROASTED PEANUTS, 2T.FINELY CHOPPED PIMENTO,2T.FINELY CHOPPED OLIVES, 1T.FINELY CHOPPED CHIVES, 3/4TSP SALT, 1/4C.MAYONNAISE,1/4C.MILK, 1/4 TSP. WORCESTERSHIRE SAUCE,COMBINE ALL FINELY CHOPPED INGREDIENTS AND SALT. STIR MAYONNAISE, MILK,AND WORCESTERSHIRE SAUCE TOGETHER. BLEND WITH EGGS AND OTHER INGREDIENTS. STIR WELL. SERVE WITH CRACKERS AND POTATO CHIPS.


Notes

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