Favorite Recipes: Easy French Toast Bake for a Crowd

Recipe Author

Name: Donna P.
Total Recipes: 1

Details

Title:

Easy French Toast Bake for a Crowd

Dish: Breakfast
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 10-12
Prep Time: 15 min
Cook Time: 25-30 min.

Ingredients
Directions
Pre-Heat oven to 375F. -1/4 cup Butter, melted -2 cans (12.4 oz each) Pillsbury refrigerated cinnamon rolls with icing -6 Eggs -1/2 cup heavy whipping cream -2 teaspoons ground cinnamon -2 teaspoons vanilla -1 cup Chopped Pecans -1 cup maple syrup **Garnish*** Icing from cinnamon rolls Powdered sugar 1/2cup maple syrup, if desired- DIRECTIONS: --Pour melted butter into ungreased 13x9-inch (3-quart) glass baking dish. --Separate both cans of dough into 16 rolls; set icing aside. Cut each roll into 8 pieces; place pieces over butter in dish. --In medium bowl, beat eggs. Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. --Sprinkle with pecans; drizzle with 1 cup syrup. --Bake 20 to 28 minutes or until golden brown. Cool 15 minutes. Meanwhile, remove covers from icing; microwave on Medium (50%) 10 to 15 seconds or until thin enough to drizzle. Drizzle icing over top; sprinkle with powdered sugar. If desired, spoon syrup from dish over individual servings. Serve with the additional 1/2 cup maple syrup. Bake 25 to 30 minutes

Notes
So Easy and Yummy.. Enjoy! ~ Donna

Member Comments

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Sandra S. (grammysandy) - ,
3/4/2011 9:21 AM ET
I cannot wait to try this. I DO think before I take a bite I am going to pray that the Lord takes away the fat AND calories!