  Foodservice Profitability a Control Approach [Book/Disk] (Paperback) ISBN-13: 9780131121119 ISBN-10: 0131121111 Genres: Business & Money, Cookbooks, Food & Wine ?  Meals for Many a Complete Guide to Banquets and Buffets for Groups of All Sizes (Hardcover) ISBN-13: 9780882901275 ISBN-10: 0882901273 ?    Understanding Foodservice Cost Control an Operational Text for Food Beverage and Labor Costs [3rd Edition] (Paperback) ISBN-13: 9780131714878 ISBN-10: 0131714872 Genres: Business & Money, Reference, Science & Math ? |
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