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The Electric Knife Way to Better Carving
The Electric Knife Way to Better Carving
Author: Hamilton Beach
Cookbook goes beyond carving meat, includes how to use the electric knife for veggies, fruits, cakes and desserts. 110 pages of information and lots of recipes.
ISBN: 16317
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Book Type: Paperback
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Learning how to carve well saves one from making hash out of turkey on the holidays. This is a good primer on carving and also points out lots of uses for the electric knife.


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