Tell a friend about this book...
Friend's Email:
Subject: I have found a book that I think you would enjoy
|
|
Fagioli The Bean Cuisine of Italy Author: From thick, rich minestrone with beans and vegetables, to delectable chickpea fritters, here are 124 easy-to-prepare, delicious, authentic favorites-in the only cookbook devoted solely to the glories of Italian bean cookery — Satisfying, nutritious, wonderfully adaptable, and one of the least expensive forms of protein, beans are an integral part... more »
|