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The Fannie Farmer Cookbook
The Fannie Farmer Cookbook
Author: Revised by Marian Cunningham
America's great basic cookbook, completely revised to provide, for our generation, a full repertory of wonderful dishes and ways of good cooking in the best American tradition; with an introduction by James Beard.
ISBN: 351286
Publication Date: 9/19/1979
Pages: 811
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Publisher: Alfred A. Knopf
Book Type: Hardcover
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