Search - Farm Journal's Cooking for Company

Farm Journal's Cooking for Company
Farm Journal's Cooking for Company
Author: Editor Nell B. Nichols
"How to fix and serve food that looks and tastes wonderful...that your guests will praise! Tested recipes for every occasion -- sit-down dinners, buffets, coffee get-togethers, women's luncheons, easygoing suppers, barbecues, teen snacks. Special recipes for big doings -- family reunions, receptions, open houses, community suppers."
ISBN: 158362
Publication Date: 1968
Pages: 431
Rating:
  ?

0 stars, based on 0 rating
Publisher: Doubleday
Book Type: Hardcover
Members Wishing: 0
Reviews: Write a Review


Genres: