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Farm Journal's Country Cookbook
Farm Journal's Country Cookbook
Author: Farm Journal
1972 revised, expanded edition of 1959 cookbook; 25 years of Farm Journal's Best Recipes. 17 chapters of meats, veggies, soups, salads, desserts, cakes, pies, beverages, cookies, appetizers and snacks!
ISBN: 439740
Publication Date: 1972
Pages: 559
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Publisher: Doubleday & Company, Inc.
Book Type: Hardcover
Members Wishing: 0
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