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Fats, Oils and Sweets (Food)
Fats Oils and Sweets - Food
Author: Ann Thomas
Presents information on the fats, oils, and sweets group of the USDA Food Guide Pyramid, describing some of the foods in this group, their uses, how they are processed, and their role in nutrition.
ISBN-13: 9780791069790
ISBN-10: 0791069796
Pages: 32
Reading Level: Ages 4-8
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Publisher: Chelsea House Publications
Book Type: Library Binding
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