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Favorite Recipes of American Home Economics Teachers, Meats Edition
Favorite Recipes of American Home Economics Teachers Meats Edition
Author: Edited by Ruth Stovall and Ruth Carlson
Spiral bound book. — Has good basic recipes. Interesting older recipes, including: barbecued pheasant, South Dakota pheasant steakettes, hot quail pie, domestic rabbit salad, squirrel chowder, venison chili. — Includes a good education section which has pictures of various cuts of meat, with a brief suggestion as to preparation of each cut. — Meats...  more »
ISBN: 250241
Publication Date: 1962
Pages: 382
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 1 rating
Publisher: Home-Ec Press, Inc.
Book Type: Paperback
Members Wishing: 0
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