Favorite Recipes of Pennsylvania Meats Author:Mary Anne Rogers Pennsylvania's heritage is rich because the state played an important part in the founding of this country. Many nationalities settled in the Keystone State years ago and with their labors helped make America great. — Pennsylvania women were, and are, good cooks. Many of them today still use family favorite recipes which were handed down from t... more »heir grandmothers and mothers. The recipes in this collection are truly family favorites and reflect regional cookery at its finest.
In this collection a wide variety of recipes for meat, poultry and fish and seafood will be found. Although there may be several recipes of the same name, there will be little or no duplication in the amount and kind of ingredients or methods used. These recipes are favorites of women's club leaders from all sections of Pennsylvania.« less