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Feasting Free on Wild Edibles
Feasting Free on Wild Edibles
Author: Bradford Angier
This practical guide to North American edible plants explains where to find them, when and how to gather them, and how to prepare them. Detailed drawings and descriptions allow for accurate identification of each plant discussed. More than 500 recipes are included, ranging from common to exotic dishes using plant seeds, flowers, fruits, leav...  more »
ISBN-13: 9780811727549
ISBN-10: 0811727548
Publication Date: 1/1/2002
Pages: 288
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Publisher: Stackpole Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 17
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