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Field of Greens
Field of Greens
Author: Annie Somerville
Annie Somerville is executive chef at Greens Restaurant in San Francisco. Beautifully prepared, superbly satisfying vegetarian fare. Major culinary landmark, elevating vegetables and grains to a new art form . Green Gulch Organic Farm is owned by the Zen Center which also owns Greens Restaurant. Preparation guidelines are to keep flavors and pre...  more »
ISBN: 347142
Publication Date: 5/1993
Pages: 437
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5 stars, based on 1 rating
Publisher: Bantam
Book Type: Paperback
Members Wishing: 2
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