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Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking
Let the Flames Begin Tips Techniques and Recipes for Real Live Fire Cooking
Author: Chris Schlesinger, John Willoughby
All the secrets, all the fun, and hundreds of great recipes for real grilling. They burst on the culinary scene a dozen years ago with the genre-defining Thrill of the Grill; now they're back to demonstrate once again their cardinal principle: cooking your food can be as much fun as eating it. The surest route to backyard nirvana, say Chr...  more »
ISBN-13: 9780393050875
ISBN-10: 0393050874
Publication Date: 6/2002
Pages: 428
Rating:
  • Currently 3.8/5 Stars.
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3.8 stars, based on 2 ratings
Publisher: W. W. Norton Company
Book Type: Hardcover
Members Wishing: 0
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