Book Reviews of The Food Book

The Food Book
The Food Book
Author: Lawrence D. Chilnick
ISBN-13: 9780440525707
ISBN-10: 0440525705
Publication Date: 5/1/1987
Pages: 612
Edition: Reissue
  • Currently 3.3/5 Stars.

3.3 stars, based on 3 ratings
Publisher: Dell
Book Type: Paperback
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2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Food Book on + 370 more book reviews
This book tells the nutrional content and ingredients for foods sold in the grocery store (prepared foods). Published in 1987 before food labels were mandaged by United States law.
reviewed The Food Book on + 63 more book reviews
A great reference book for several kinds of dieters (calories)(carbs)(sodium) and several others. It's also fun to just leaf through finding out how many calories are in a bowl of Rice Krispies.