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Food for Free
Food for Free
Author: Richard Mabey
Food for Free by Richard Mabey was first published in 1972, and since then it has been reprinted 11 times. A guide to over 300 types of food that can be gathered in the wild in Britain, Food for Free explores the history and folklore of the foods as well as explaining how we identify them and the best ways to cook and eat them. Th...  more »
ISBN-13: 9780002201599
ISBN-10: 0002201593
Publication Date: 10/1/2001
Pages: 192
Edition: New Ed

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Publisher: HarperCollins UK
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 3
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