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Food, Nutrition, and the Young Child (4th Edition)
Food Nutrition and the Young Child - 4th Edition
Author: Jeannette Brakhane Endres, Robert E. Rockwell
The only book of its kind on the market today, this practical, easy-to-read volume provides readers with a basic understanding of food and nutrition as it applies to the care of children from birth through age eight. Great attention is given to food and nutrition problems seen in young children, and strategies are provided for parents in fosteri...  more »
ISBN-13: 9780023337215
ISBN-10: 0023337214
Publication Date: 8/1993
Pages: 400
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 1 rating
Publisher: Prentice Hall
Book Type: Textbook Binding
Members Wishing: 0
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