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The Food Co-Op Handbook: How to Bypass Supermarkets to Control the Quality and Price of Your Food
The Food CoOp Handbook How to Bypass Supermarkets to Control the Quality and Price of Your Food
Author:
Author:
ISBN-13: 9780395215982
ISBN-10: 0395215986
Publication Date: 1975
Pages: 382
Rating: ?
ISBN-10: 0395215986
Publication Date: 1975
Pages: 382
Rating: ?
0 stars, based on 0 rating
Publisher: Houghton Mifflin
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
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