Donna E. (impossible) reviewed Foods from the Bible: With Recipes You Can Use Today on + 3352 more book reviews
Nice assortment of recipes. Includes a section on dietary restrictions. Also one on prayers of thanksgiving from many peoples, including: Hebrew; Christians of many traditions; Muslim; and American Indian. Sampling of recipes: Hibiscus Tea; Yogurt Cheese; Bulgar Wheat, Tomato and Mint Salad; Chickpeas with Greens; Jacob's Pottage; Barley Bread; Beef & Date Stew; Fruited Grasshoppers; Baklava.