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Search - Foods from the Far East: Buying and Cooking the Staple Foods of China, Japan and South-east Asia (Jill Norman Series)

Foods from the Far East: Buying and Cooking the Staple Foods of China, Japan and South-east Asia (Jill Norman Series)
Foods from the Far East Buying and Cooking the Staple Foods of China Japan and Southeast Asia - Jill Norman Series
Author: Bruce Cost
Primarily a reference work on oriental ingredients with sections for fresh and dried ingredients which are now widely available in Western Europe, Australia and New Zealand. Each food is listed with both its English and Asian names, its properties noted and its importance in the cuisine of different countries.
ISBN-13: 9780712639415
ISBN-10: 0712639411
Publication Date: 9/13/1990
Pages: 250
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Publisher: Ebury Press
Book Type: Hardcover
Members Wishing: 1
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