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Search - List of Books by Fred Griffith

Total Books: 9
Nuts Recipes from Around the World That Feature Nature's Perfect Ingredient
2003 - Nuts Recipes From Around the World That Feature Nature's Perfect Ingredient (Hardcover)
ISBN-13: 9780312266240
ISBN-10: 0312266243
Genre: Cookbooks, Food & Wine
  • Currently 3/5 Stars.
 1

Onions Onions Onions Delicious Recipes for the World's Favorite Secret Ingredient
2002 - Onions Onions Onions Delicious Recipes for the World's Favorite Secret Ingredient (Paperback)Paperback
ISBN-13: 9780618235070
ISBN-10: 0618235078
Genre: Cookbooks, Food & Wine
  • Currently 3.3/5 Stars.
 2

Garlic Garlic Garlic  More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
Cooking Under Cover  One Pot Wonders  A Treasury of Soups Stews Braises and Casseroles
1998 - Cooking Under Cover One Pot Wonders a Treasury of Soups Stews Braises and Casseroles (Paperback)Hardcover
ISBN-13: 9780395935217
ISBN-10: 0395935210
Genre: Cookbooks, Food & Wine
  • Currently 1.5/5 Stars.
 1

Cleveland Continuing the Renaissance
1997 - Cleveland Continuing the Renaissance [Urban Tapestry Series] (Hardcover)
ISBN-13: 9781881096429
ISBN-10: 1881096424
Genres: Arts & Photography, History
  ?

Cooking Under Cover OnePot Wonders  A Treasury of Soups Stews Braises and Casseroles
1996 - Cooking Under Cover Onepot Wonders a Treasury of Soups Stews Braises and Casseroles (Hardcover)Paperback
ISBN-13: 9781576300152
ISBN-10: 1576300153
Genre: Cookbooks, Food & Wine
  • Currently 3/5 Stars.
 1

Onions Onions Onions Delicious Recipes for the World's Favorite Secret Ingredient
1994 - Onions Onions Onions Delicious Recipes for the World's Favorite Secret Ingredient (Paperback)Paperback
ISBN-13: 9781881527541
ISBN-10: 1881527549
Genre: Cookbooks, Food & Wine
  • Currently 3.7/5 Stars.
 3

The New American Farm Cookbook
1993 - The New American Farm Cookbook (Hardcover)
ISBN-13: 9780670844517
ISBN-10: 0670844519
Genre: Cookbooks, Food & Wine
  ?

The Best of the Midwest Recipes from 32 of America's Finest Restaurants
1990 - The Best of the Midwest Recipes From 32 of America's Finest Restaurants (Hardcover)
ISBN-13: 9780670825653
ISBN-10: 0670825654
Genre: Cookbooks, Food & Wine
  • Currently 3/5 Stars.
 1