Catering to Every Whim a Complete Guide to Catering Sales Administration and Operations (Hardcover) ISBN-13: 9780131205024 ISBN-10: 0131205021 Genres: Business & Money, Cookbooks, Food & Wine, Substores ? Themes Dreams and Schemes Banquet Menu Ideas Concepts and Thematic Experiences (Hardcover) ISBN-13: 9780471153917 ISBN-10: 0471153915 Genres: Business & Money, Cookbooks, Food & Wine ? |