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Gourmet Cooking for Dummies
Gourmet Cooking for Dummies
Author: Charlie Trotter, Judi Carle, Sari Zernich
If tuna casserole is the most exciting meal you’ve made lately, let Gourmet Cooking for Dummies come to your culinary rescue! In a matter of minutes, you can create mouth-watering dishes -- from soups and sauces to zesty vegetarian delights and seafood masterpieces -- that are guaranteed to impress your family and friends. — Inside...  more »
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ISBN-13: 9780764550294
ISBN-10: 0764550292
Publication Date: 8/27/1997
Pages: 390
Rating:
  • Currently 3.3/5 Stars.
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3.3 stars, based on 6 ratings
Publisher: For Dummies
Book Type: Paperback
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