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The Gourmet Dairy Cookbook
The Gourmet Dairy Cookbook
Author: Suzanne Topper
Over 185 deliciously different recipes. Everything from dips to desserts including main courses, soups, and vegetables whose magic ingredients are milk, butter, buttermilk, yogurt, and cheese!
ISBN: 44478
Pages: 183
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Publisher: Bantam Books
Book Type: Paperback
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