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The Grains Cookbook
The Grains Cookbook
Author: Bert Greene
Published posthumously, The Grains Cookbook is Bert Greene's tribute to the healthy grain with over 400 delectable recipes. Selection of the Book-of-the-Month Club's HomeStyle Books, The Quality Paperback Book Club, and Better Homes & Gardens Family Book Service. Winner of a 1988 IACP/ Seagrams Food and Beverage Book Award. 95,000 copies ...  more »
ISBN-13: 9780894806124
ISBN-10: 0894806122
Publication Date: 1/11/1988
Pages: 416
Rating:
  • Currently 4.2/5 Stars.
 6

4.2 stars, based on 6 ratings
Publisher: Workman Publishing Company
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

reviewed The Grains Cookbook on + 67 more book reviews
Helpful Score: 1
Bert Greene reaps the potential of each high-fiber grain in dozens of unexpected and foolproof recipes.
Read All 1 Book Reviews of "The Grains Cookbook"


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