Search - Grill Book: New Foods and Flavors for the Grill

Grill Book: New Foods and Flavors for the Grill
Grill Book New Foods and Flavors for the Grill
Author: Kelly McCune
No one can deny the irresistable appeal of food cooked on the grill; but this book takes grilling beyond the ordinary fare. Included are new flavors and aromas, from raspberry game hens, tangy mustard chicken, and savory lamb in zinfandel sauce, to spicy nam prik shrimp and sesame flank steak. Grill Book offers comprehensive information on the n...  more »
ISBN: 107038
Publication Date: 1986
Pages: 107
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Harper & Row, Publishers
Book Type: Hardcover
Members Wishing: 0
Reviews: Write a Review


Genres: