Favorite Recipes: HIDDEN VALLEY RANCH CHEESE FINGERS

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

HIDDEN VALLEY RANCH CHEESE FINGERS

Dish: Appetizers
Dish Type: Other
Cooking Method: Broiled
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

2 SMALL LOAVES FRENCH BREAD, CUT IN HALVES,LENGTHWISE, 8-OZ.CREAM CHEESE, 1-1-OZ. ENV. HIDDEN VALLEY RANCH MILK SALAD DRESSING MIX, 4C. SHREDDED CHEESE. SLICE BREAD CROSSWISE INTO 1-INCH FINGERS, LEAVING ATTACHED. MIX CREAM CHEESE AND SALAD DRESSING TOGETHER; SPREAD ON BREAD, PILE ON TOPPINGS. BROIL TILL BROWN AND BUBBLY.


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