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Harvest of American Cooking
Harvest of American Cooking
Author: Mary Margaret McBride
Recipes from every state in the USA (in 1957 Alaska and Hawaii weren't states yet so no recipes from there.) The author was a reporter in the 1930's, 40's and 50's. — This book is in very good shape. I bought it at a used book store. It has a clear plastic wrap covering the dust cover. The dust cover shows no wear that I can see. The binding is ...  more »
ISBN: 171383
Publication Date: 1957
Pages: 453
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Publisher: G.P. Putnam's sons
Book Type: Hardcover
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