Favorite Recipes: ICE CREAM CONE CUPCAKES

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

ICE CREAM CONE CUPCAKES

Dish: Fun & Easy
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 24
Prep Time:
Cook Time: 25-30 MINS

Ingredients
Directions

1 PKG. (18.25OZ) ANY FLAVOR CAKE MIX, 24 FLAT-BOTTOMED ICE CREAM CONES,1/2C. CANDIED SPRINKLES,DIVIDED, 1CAN (16OZ) ANY FLAVOR FROSTING,PREHEAT THE OVEN TO 350.PREPARE THE CAKE MIX ACCORDING TO DIRECTIONS ON PKG. PLACE THE ICE CREAM CONES IN CUPCAKE TINS AND SPOON 1 TBLSP. OF BATTER INTO EACH CONE. ADD 1 TSP. OF SPRINKLES OVER BATTER,THEN COVER WITH ANOTHER TBLSP. OF BATTER,BAKE FOR 25-30 MINUTES OR TILL A WOODEN TOOTHPICK INSERTED IN THE CENTER COMES OUT CLEAN,WHEN COOLED SPREAD WITH FROSTING.


Notes

Member Comments

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Jodie L. (Jodie02b) - ,
4/20/2009 3:05 AM ET
I make this all the time, they are best for birthday parties and bake sales.