Search - The Jamaican Chef: Over a Century of Traditional Jamaican Dishes

The Jamaican Chef: Over a Century of Traditional Jamaican Dishes
The Jamaican Chef Over a Century of Traditional Jamaican Dishes
Author: Bryon Murray and Patrick Lewin
No back cover text but some sample recipes: banana ice cream, okra soup, lapped herring, guava drink Jamaican run down, Jamacian special tie a leaf--blue draws, corn salad, rice and peas, carrot drink, ginger beer, yam delight, pineapple lime, Dragon Jim, rum punch, more.
ISBN: 359269
Publication Date: 1990
Pages: 36
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Life Long Publishers
Book Type: Paperback
Members Wishing: 0
Reviews: Write a Review


Genres: