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James Beard's Fish Cookery
James Beard's Fish Cookery
Author: James Beard
"Just about all the information you'll ever need to know about choosing and cooking fish is contained in this cookbook." - The Houston Post — "Hundreds of delicious recipes make this a 'a must for any good cook's collection'." - Dallas Times Herald — "For fishing addicts, this cookbook's invaluable" - Charleston News & Courier — "Wonderful Reading ...  more »
ISBN: 301293
Publication Date: 9/1972
Pages: 412
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Book Type: Paperback
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