Search - List of Books by Jean-Georges Vongerichten

Jean-Georges Vongerichten () is a French chef. He was born in Alsace, France in 1956 and now resides in the United States of America. Vongerichten commands restaurants in culinary capitals Las Vegas, London, Paris and Shanghai, as well as New York's Jean Georges restaurant. He is author of four cookbooks, two with Mark Bittman.

Early Life in France   more �

Culinary Education   more �

Relocation to America   more �

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This author page uses material from the Wikipedia article "Jean-Georges Vongerichten", which is released under the Creative Commons Attribution-Share-Alike License 3.0
Total Books: 7
Home Cooking with Jean-Georges My Favorite Simple Recipes
2011 - Home Cooking with Jean-georges My Favorite Simple Recipes (Hardcover)
ISBN-13: 9780307717955
ISBN-10: 030771795X
Genre: Cookbooks, Food & Wine
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Asian Flavors of Jean-Georges
2007 - Asian Flavors of Jean-georges (Hardcover)
ISBN-13: 9780767912730
ISBN-10: 076791273X
Genre: Cookbooks, Food & Wine
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Simple to Spectacular  How to Take One Basic Recipe to Four Levels of Sophistication
2000 - Simple to Spectacular How to Take One Basic Recipe to Four Levels of Sophistication (Hardcover)
ISBN-13: 9780767903608
ISBN-10: 0767903609
Genre: Cookbooks, Food & Wine
  • Currently 4.3/5 Stars.
 3

Simple Good Food Fusion Flavours to Cook at Home with a Four-star Chef
1999 - Simple Good Food Fusion Flavours to Cook at Home with a Four-star Chef (Hardcover)
ISBN-13: 9781856263436
ISBN-10: 1856263436
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Simple Cuisine The Easy New Approach to Four-Star Cooking
1998 - Simple Cuisine the Easy New Approach to Four-star Cooking (Paperback)Hardcover
ISBN-13: 9780028609911
ISBN-10: 0028609913
Genre: Cookbooks, Food & Wine
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Jean-Georges Cooking At Home with a Four-Star Chef
1998 - Jean-georges Cooking at Home with a Four-star Chef (Hardcover)
ISBN-13: 9780767901550
ISBN-10: 076790155X
Genre: Cookbooks, Food & Wine
  • Currently 3/5 Stars.
 1

Simple Cuisine The Easy New Approach to Four-Star Cooking
1991 - Simple Cuisine the Easy New Approach to Four-star Cooking (Hardcover)Paperback
ISBN-13: 9780131950597
ISBN-10: 0131950592
Genre: Cookbooks, Food & Wine
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