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The Jewish Gourmet Cookbook
The Jewish Gourmet Cookbook
Author: Pauline Frankel
...contains an outstanding collection of recipes and menus for all lovers of Jewish cooking. From blintzes to gefilte fish, it covers all of the wonderful flavors of this age-old and world-favorite cuisine.
ISBN: 173619
Publication Date: 1971
Pages: 178
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Publisher: Nitty Gritty Productions
Book Type: Paperback
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