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Joys of Jello
Joys of Jello
Author: No Author Given
Jell-O Gelatin first grandly shimmered its way into American dining rooms in 1897. Joys of Jell-o includes lots of familiar old recipes and lots of new ones, too. Hundreds of recipes for desserts, salads, relishes and confections chosen from thousands in existence. Some are plain and very simple to make: some are glorious as the 4thof July, b...  more »
ISBN: 267777
Pages: 95
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Publisher: General Foods Corporation
Book Type: Paperback
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Series
1963 

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