Book Reviews of The Juicing Book : A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health (Avery Health Guides)

The Juicing Book : A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health (Avery Health Guides)
The Juicing Book A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health - Avery Health Guides
Author: Stephen Blauer
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ISBN-13: 9780895292537
ISBN-10: 089529253X
Publication Date: 5/1/1989
Pages: 164
Rating:
  • Currently 3.9/5 Stars.
 12

3.9 stars, based on 12 ratings
Publisher: Avery
Book Type: Paperback
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2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Juicing Book : A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health (Avery Health Guides) on + 33 more book reviews
This book has unusual and common juices to make. The are instructions on how to start, what juicers do what, lots of good ideas.
reviewed The Juicing Book : A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health (Avery Health Guides) on + 206 more book reviews
From back cover:
"Stephen Blauer, coauthor of The Macrobiotic Way, has written this informative and lively book telling people just how important fresh juices can be. The Juicing Book is the complete guide to using juices to maximize your health and vitality. Includes up-to-date information on the value of juices in relationship to your body's needs, the differences between commercially grown crops and organically grown produce, and easy to follow techniques for ridding fruits and vegetables of herbicides and pesticides. Also included are delicious recipes, comprehensive charts and detailed instructions on using various juicing equipment."