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Kentucky Cooking - New and Old
Kentucky Cooking - New and Old
Author: The Colonelettes
A collection of mouth-watering dishes in the fine food tradition of the South, compiled and published by "The Colonelettes." (Wives and members of the Louisville, Kentucky Junior Chamber of Commerce) — This is a revised edition, plastic spiral-bound and lay-flat, of the original Colonelette Cook Book, published in 1955. Once again the recipes wer...  more »
ISBN: 375917
Publication Date: 1958
Pages: 154
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Publisher: The Colonelettes, Louisville, KY
Book Type: Paperback
Members Wishing: 1
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