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The Key to Good Cooking from Anchorage,Alaska
The Key to Good Cooking from AnchorageAlaska
Author: Delta Kappa Gamma
A Delta Kappa Gamma cookbook with many tried and true hometown recipes from Anchorage, Alaska. Includes some basic recipes like snickerdoodle cookies, watergate salad and beef stew. Also includes recipes unique to the area like smoked moose, skinny fish and shrimp linguine. — It is a spiral bound cookbook probably sold as a fundraiser with local ...  more »
ISBN: 271988
Pages: 140
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Publisher: Fundcraft
Book Type: Paperback
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