Tags - Kitchen Science Books

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The Curious Cook: More Kitchen Science and Lore
The Curious Cook: More Kitchen Science and Lore
Author: Harold McGee
  • Currently 2.5/5 Stars.
 1

Book Type: Paperback
Publication Date:

The Curious Cook: More Kitchen Science and Lore
The Curious Cook: More Kitchen Science and Lore
Author: Harold McGee
  • Currently 2.5/5 Stars.
 2

Book Type: Hardcover
Publication Date:

Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)

Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)

Cookwise: The Hows and Whys of Successful Cooking
Cookwise: The Hows and Whys of Successful Cooking
Author: Shirley O. Corriher
  • Currently 4.7/5 Stars.
 9

Book Type: Hardcover
Publication Date:

Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
Author: Michael Ruhlman
  • Currently 5/5 Stars.
 1

Book Type: Paperback
Publication Date:

Ruhlman's Twenty: The Ideas and Techniques that Will Make You a Better Cook

Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Author: Michael Ruhlman
  • Currently 4.3/5 Stars.
 4

Book Type: Paperback
Publication Date:

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