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From Our Kitchens -- More than 120 Recipes for Home Cooks
From Our Kitchens -- More than 120 Recipes for Home Cooks
Author: The Culinary Institute of America
From the creators of The New Professional Chef? ?a cookbook that brings restaurant-quality meals to the home kitchen! From Our Kitchens The Culinary Institute of America — Now the great dishes of the professional chefs can be prepared right at home! Featuring many of the best recipes tested and taught at the kitchens of the renowned Culinary Inst...  more »
ISBN: 240845
Publication Date: 1993
Pages: 284
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Publisher: John Wiley & Sons
Book Type: Paperback
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