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Le Grand Livre de cuisine d'Alain Ducasse
Le Grand Livre de cuisine d'Alain Ducasse
Author: Alain Ducasse, Jean-François Piège, Didier Elena
In this sumptuous book, Alain Ducasse takes us on a culinary journey for both eye and palate, demonstrating that presentation and finish are as important as the food itself. Here he shares the culinary experience, knowledge, and love of ingredients he has refined over the past 25 years. Each dish is described in full, with recipes for accompanim...  more »
ISBN-13: 9782951647305
ISBN-10: 2951647301
Publication Date: 11/7/2001
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Publisher: Alain Ducasse Formation
Book Type: Hardcover
Members Wishing: 1
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