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Leaves from Our Tuscan Kitchen or How to Cook Vegetables
Leaves from Our Tuscan Kitchen or How to Cook Vegetables
Author: Janet Ross, Michael Waterfield
An updated edition of the famous book of Italian vegetable cookery which was first published in 1899. New recipes have been added and, where appropriate, the author has modified the more elaborate Edwardian delicacies.
ISBN-13: 9780719529573
ISBN-10: 0719529573
Publication Date: 11/15/1973
Pages: 176
Edition: 2nd
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Publisher: John Murray Publishers Ltd
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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