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Search - Management of Food and Beverage Operations with Answer Sheet (EI) (5th Edition)

Management of Food and Beverage Operations with Answer Sheet (EI) (5th Edition)
Management of Food and Beverage Operations with Answer Sheet - EI - 5th Edition
Author: Jack D. Ninemeier, American Hotel & Lodging Educational Institute
Give your students the foundation they need to make smart decisions in food and beverage operations. MANAGEMENT OF FOOD AND BEVERAGE OPERATIONS addresses ways in which food and beverage operations have adapted management and operating tactics from other industries, what operations are doing to maintain or improve quality standards while redu...  more »
ISBN-13: 9780133086157
ISBN-10: 0133086151
Publication Date: 6/9/2012
Pages: 389
Edition: 5
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Publisher: Educational Institute
Book Type: Paperback
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